Study Areas: Food Processing

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Bachelor of Food Science (Food Technology)

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Bachelor of Food Science (Food Service and Nutrition)

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Master of Science (Food Safety and Quality)

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Master of Science (Food Technology)

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Doctor of Philosophy (Food Science)

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Doctor of Philosophy (Food Technology)

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Doctor of Philosophy (Food Service)

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Master of Science (Food Science)

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Bachelor of Food Science with Honours (Food Service)

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Bachelor Of Food Science With Honours (Food Science & Nutrition)

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